Celebrate Día de los Muertos at Oyamel!

Join us from October 28th as we honor the vibrant traditions of Día de los Muertos with a week full of festivities! Indulge in seasonal dishes crafted to reflect the rich flavors of Mexico, sip on our inspired cocktails, and take part in our ofrenda, where you can honor the memory of your loved ones.  

Then, mark your calendars for November 1st and experience a one-night-only 6-course dinner, expertly prepared by our new Head Chef, Claudio Foschi. This exclusive menu is a tribute to the legendary Mexican icon Juan Gabriel—a night of music, culture, and unforgettable flavors! Perfectly paired drinks and vibrant dishes await, so gather your friends and get ready for an evening of delicious food, lively traditions, and plenty of fun.